Recipe: Tasty Herb and Cheese sandwich bread

Herb and Cheese sandwich bread.

You can cook Herb and Cheese sandwich bread using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Herb and Cheese sandwich bread

1. Prepare 2 1/4-2 3/4 cups of Flour.
2. It's 1 cup of warm water.
3. You need 1/4 cup of olive oil.
4. You need 1 tbsp of sugar.
5. You need 1 tbsp of yeast.
6. Prepare 1 1/2 tsp of salt.
7. It's 2 tbsp of cheddar cheese.
8. Prepare 1 tbsp of parmesan cheese.
9. You need 1 tbsp of Italian seasoning.
10. Prepare of Extra cheese for sprinkling on top.
11. Prepare 1 tbsp of melted butter.

Herb and Cheese sandwich bread step by step

1. In stand mixer combine: yeast, sugar, salt, olive oil, and warm water..
2. Using dough hook, mix in 1 cup of flour until combined. Continue adding 1/4 cup flour and combining until dough is soft and not sticky to the touch but still tacky at the bottom of mixer..
3. Add cheese and seasoning. Continue kneading with hook until combined..
4. Allow dough to rise for at least 30 mins until doubled. Cover bowl with plastic wrap and keep in warm area..
5. Form rolls or loaf with bread. Makes 5-6 foot long sandwich buns.
6. Placed formed rolls on parchment paper on a baking sheet. Sprinkle extra cheese if desired. Cover with plastic wrap and allow to rise approx 1 hour or until doubled in size. Cover bread with plastic wrap spreaded with cooking spray to prevent sticking..
7. Bake 25 mins at 350 degrees..
8. Remove from oven and cool for 5 mins. Transfer to a cooling rack, brush with melted butter, and cover with towels to cool for at least 30 mins for cutting and eating..