How to Prepare Appetizing Kabocha Squash Kamut/Spelt sourdough bread
Kabocha Squash Kamut/Spelt sourdough bread . Mash steamed squash in a food processor or manually using a fork. Mix together all wet ingredients and then add freshly milled ancient grain flours, such as spelt and kamut. Mash steamed squash in a food processor or manually using a fork. Kabocha squash is my favorite winter squash due to its complex sweetness and creamy texture, but recently it has given me hard time to digest. As a result, I turn it into a very delicious sourdough bread feast! Basic KAMUT ® Brand Khorasan Wheat Bread - Bread Machine.. You can have Kabocha Squash Kamut/Spelt sourdough bread using 12 ingredients and 8 steps. Here is how you cook it. Ingredients of Kabocha Squash Kamut/Spelt sourdough bread Prepare of kabocha squash, cubed. It's of organic kamut, freshly milled. You need of organic spelt, freshly milled. It's of sourdough starter. You need of Greek yogurt or just filtered water.