Recipe: Tasty Sour bread dough starter

Sour bread dough starter.

You can have Sour bread dough starter using 3 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sour bread dough starter

1. It's of cup Wheat flour.
2. You need of Water.
3. It's of Flour.

Sour bread dough starter instructions

1. Add you wheat flour in a bowl and add half cup flour mix make a sticky dough put it in a container with plastic wrap and leave it in a dry and cool place for 24-48 hour.
2. Then after the hours pass take half of the dough out and throw it away and put half cup flour and water and mix repeat the same process for 2 weeks take half dough out and put flour and water repeat everyday after 2 weeks it will have a mild sour taste and you will have 1 cup of starter.