Recipe: Yummy Brie Stuffed Garlic Bread
Brie Stuffed Garlic Bread.
You can cook Brie Stuffed Garlic Bread using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of Brie Stuffed Garlic Bread
- Prepare 1 of baguette (or 2 semi baguettes).
- It's 6 Tbs of butter, melted.
- You need 1 tsp of Italian seasoning.
- Prepare 1/2 tsp of garlic powder.
- Prepare 1/2 tsp of kosher salt.
- You need Pinch of red pepper flakes.
- You need 1 cup of shredded mozzarella.
- You need 1 (7 oz) of wheel brie.
- You need 1/4 cup of grated parmesan.
Brie Stuffed Garlic Bread step by step
- Preheat oven to 350° and line a baking sheet with parchment paper. Using a serrated knife, cut slits 2" apart in bread, being careful not to cut all the way through. (Hasselback-style!).
- In a small bowl, whisk together melted butter, garlic powder, Italian seasoning, salt, and red pepper flakes. Brush over and inside bread. Place bread on a baking sheet..
- Slice brie into small pieces, then stuff bread with shredded mozzarella and brie slices. Sprinkle with Parmesan. Bake until bread is toasted on top and cheese is melty, about 15 minutes..
- Garnish with parsley if desired and serve warm..
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